top of page
RESERVA
El Macho Reserva will pair well with tapas ! This wine is amazing with a civet (traditional Spanish stew).
Try this Reserva with deer stew with red wine.
Get creative too !
EL MACHO CAVA ROSÉ
FINE BUBBLES • FRESH • ELEGANT
VEGAN WINE
GRAPE:
100% Macabeo
WINEMAKING PROCESS:
Manual harvesting. Direct pressing. Clarification during 12 to 24 hours. Alcoholic fermentation (by grape variety) in stainless steel vat at low temperature (18°). A Second fermentation in bottle. Bespoke tirage liqueur. The wine is carried out during 9 months.
TASTE:
Straw colouring with verdant flashes, while the nose offers youthful flavours of fresh fruits and white flowers, with hints of dried fruits and patisserie. On the palate persistent, fresh and fruity flavours with a good balance between the fruit and the acidity for an elegant finish.
bottom of page